|Sugar||2 tbl spn|
|Lemon juice||2tbl spn|
|Pineapple Tidbits (drained)||1 can|
|Mandarin orange segments(drained)||1 can|
|Marshmallows (large, halved)|| |
|Almonds (slivered)||1/2 cup|
1. In a double boiler over simmering water Beat eggs and sugar well, add 1/2 cup cream and lemon juice and continue to stir till the mixture is thick. Cool the mixture
2. Beat the other half cup cream till it forms soft peaks.
3. Fold the cream in to the egg mix, add the pineapple tidbits, marshmallows and the almonds.
4. Refrigerate at least 24 hours before serving.